Marine expression that defines a state of the sea
in which the total absence of waves
and wind makes sailing impossible


The Calma Chicha Restaurant experience

A haven of peace in the heart of Playa del Inglés away from the hustle and bustle of the world with a carefully studied decoration and an atmosphere created especially for you to enjoy in CALM, unhurried, the exquisite dishes created in our kitchen.

Our Menu

Braised octopus with a variety of Canarian”almogrotes”of mascarpone, canarianpotatoes on squid ink crumble… …..15,50

king prawns sautéed on a bed of green thai curry emulsión, basiloiland coconut foam…….13

Freshcanarianfish and passion fruit ceviche, with avocado tartar, candied cassava, sweet potato and roastedcorn…..13,50

Herb-marinated duck foie gras carpaccio with pine nut dressing, apple, amaretto gel and cocoa rocks…..13,50

Scallops pickled in mirin, on a bed of coconut gazpacho, sour apple, pickled vegetables and yuzu foam……17,50

porcini mushroom bourguignon, with grilled duck foie and egg cooked at low temperature…...14

venisoncarpaccio marinated in herbs, with duck foie shavings, fig vinaigrette and roast corn…..12,50

smoked sardines and ricotta cheese, with candied cherrys tomatoes, fresh figs, and raspberry dressing …..13

“ Ensaladilla Rusa”(salad Olivier)Calma Chicha: With crab, sturgeon pearls, ginger mayonnaise, wasabi gel, edamame and crispy shrimp..13,50

spheres of Teror black pudding on a sabayonof darkbeer, pickled red onion and osmotic apple….12

Warm vegetable salad cooked in vacuum, over hummus and beetroot crumble, with argan oil and tonka bean air…..11

Cod fillet marinated in miso and grilled with cava and yuzú sauce, and crunchy lotus root…..21

Tuna “sashimi” marinated in citrus and dill, with seasoned strawberries, mango and cucumber salad, and green mustard ice cream…..19,50

“Sea-Mountain”: Grilled squid, black truffle gnocchi and mushroom and boletus consommé…..19

Grilled diced Cherne ( grouper) with garlic-chili confit, onion and ink cream, squid tentacles and black olive poder…..21

Norwegian salmon baked in ginger and lime papillote on a bed of leeks confit in chardonnay wine …..19,50

“Simply Meat”grilledbest Galician beef sirloin, truffleoiland smoked salt flakes…..25

Lacquered duck breast with Agaete coffee and palm sap, pumpkin puree flavored with cardamom, braised figs and pear …..19

Boneless oxtail, stewed in wine and glazed with soy and balsamic, with “mole poblano” and braised avocado..21

Roasted wild boar sirloin with wild berry sauce, grilled pineapple, salty cocoa crumble and braised endive….21

Calma ChichaSteak tartar, with foie shavings, low temperature cockedegg, green mustard,candiedbeetrootand truffle…..19

Green salad…5

Truffle potatoes……5

Sauted vegetables with basil oil………..5

Canarian Black potatoes with canarian mojos…..5

Bread service….1,50

Valentine's tasting menu ... €55 p.p.

Coctel de bienvenida
Vieira escabechada en mirin, espuma de ajococo, yuzúy caviar de wasabi
Gambones salteados sobre emulsión de curry thailandes y aire de coco
Para limpiar el paladar…. : un Sorbete de manzana verde y apio
Suprema de mero marinada en miso y asado, sobre salsa de fresa y champagne
Magret de pato con salsa de Jerez dulce, puré de calabaza y cardamomo, higos y pera
Trío de bayas silvestres texturizadas
Bavaroise de chocolate blanco. Sabayón de fresas y macaron de rosas
Semifrío of walnuts, spherical muscats, macarrons of amaretto and chocolate in textures ... € 8.50

House style tiramisú ... € 8.00

Lemon pie version of our “pastrichef” yazael… nothing traditional! ... € 8.50

Catalan cream our way: with crispy vanilla cake, pineapple ice cream and cocoa tile ... € 8.50

Something very

Sorbets and ice creams of the week (ask our flavors and ice creams) ... € 6.00

Tasting menu ... €55 p.p.

Aperitif of the day Spheres of Teror black pudding on a sabayon of dark beer, pickled red onion and apple Porcini mushroom bourguignon, with grilled duck foie and egg cooked at low temperatura Apple&celery sorbet Cherne ( grouper) fillet marinated in miso and grilled, cava & yuzu sauce, and crunchy lotus root Suckling lamb meatballs with oriental flavors, aubergine zaalouk, black truffle, and sautéed mini vegetables Mini Tiramisu Calma Chicha Lemon Pie in the manner of our "pastry chef" Yazael
(with selected wines 75) ... €75 p.p.

Red wines

Lowercase letters (Tempranillo, Graciano and GarnachaRioja) ... € 22.50

Glass ... €6,00
Pruno ( R.D. ) 90% tempranillo 10% cabernet sauvignon, 12m. aged ... €28,50

Glass ... €7,00
Viñas del Vero collection 100% cabernet sauvignon (Somontano) ... € 25.50

Glass ... €7,00
Viñas del Vero collection 100% Merlot (somontano) 10month aged ... € 25.50

Glass ... €7,00
Antídoto crza (Ribera del Duero) 100% fine red, 12 month aged ... € 30.00

Ostatu reserva 2014 (rioja) 100% tempranillo, 16 months aged ... € 38.50

Enrique mendoza pinot noir (100% pinot noir) D.O. Alicante ... € 29.50

Las Retamas del regajal (DO Madrid, tempranillo, c. Sauvignon, syrah) ... € 26.00

Godelia 12 months (DO Bierzo, 100% mencia) ... € 27.50

Agala 1175 (D.O G.Canaria) slimy black, vijariegonegro, tintilla ... € 29.00

White wines

Hemanos lurton, 100% white sauvignon, (DO wheel) ... € 23.00

Glass ... €6,00
Palomo lame, 100% Verdejo (Rueda) ... € 21.50

Glass ... €6,00
Le gardeta chardonnay sobrelías, 100%, chardonnay, D.O. Navarra ... € 25.00

Glass ... €7,00
Zarate, 100% albariño (Rias baixas) ... € 26.00

Glass ... €7,00
Bermejo: semi secoor (100% Malvasía Lanzarote) ... € 24.50

Glass ... €7,00

Rosé wines

Roselito, 90% tempranillo 10% albillo, D.O. Ribera del Duero ... € 23.50

Glass ... €6,50
Chivite las fincas, garnacha and tempranillo (v.t 3 riberas) ... € 23.50

Glass ... €6,00

Sparkling wines, Cavas and champagnes

Vendrell Olivella original brut nature (ECOLOGIC,, D.O cava) ... € 25.00

Glass ... €7,00
De nitRosé Raventos i blancs ( Cava, ECOLOGIC) ... €28,00

Moet Chamdom ( Champagne) ... €65,00


Heineken ( Holland ) 33cl ... €3,50

Fresh and light beer with a touch of herbs, made with barley malt
Affligem blond ( Belgiun ) 33cl ... €4,00

Very aromatic craft beer with a high degree of fermentation
Paulaner ( Germany ) 50cl ... €5,00

Refreshing beer with a fine aroma and natural flavor made with wheat malt

Spanish Beers

Special Golden Red Label (Spain) 33cl ... € 3.50

higher concentration of malt and hops and 30% more fermentation, give it more body and more intense flavor
Ambar Export 33cl ... €4,00

triple malt beer, double maturation and slow fermentation 7º
Ambar 10, 33cl ... €5,00

10 varieties of hops and 10º of alcohol, with a touch of bitterness
Alhambra red reserve, 33cl ... € 4.00

Bock-type beer, long and rested fermentation 7.2º, 3 malts
1906 special reserve, 33cl ... € 4.00

Slow maturation and 6.5º, roasted and pilsen-type malts, Perle Hallertau hops




We open from Tuesday to Saturday from 6:30 p.m. to 10:00 p.m.


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